The scent of fresh bamboo wafts in the air as you enter this exotic, oriental pan-Asian restaurant. Located along Lower Kabete Road, Zen Garden has been many a times the talk of town, and if you haven’t been yet, then I hope this should be encouragement enough to get you going.
The first thing you’ll notice when you get to Zen Garden is perhaps the nounification of the word ‘Zen’. The place is full of lash vegetation and tall green trees. A stroll down the driveway then welcomes you to a panorama of an exotic café and the renowned Bamboo Restaurant. True to its name, Bamboo Restaurant gives you the Bambooic waft of a tropical rainforest, fused with dining elegance and gourmet specialty.
First meal on the table
A starter assortment of fresh crisp prawns, some colorful tuna and of course, the ever-organic papaya salad served with 3 different sauces to cleanse you out as you dig in to the yummy daintiness.
The main dish was quite the spectacle straight from foodie heaven, specially made and served by Chef Den herself – head chef at Zen Garden. She laid out an entire platter of grilled fish served in a wooden salver, herbal-infused chicken curry, Japanese noodles freshly made at Zen Garden and lastly but definitely not least, the ever delectable Chinese rice. I love me some Chinese rice.
The fish was crisp and yum and the chicken curry? Fit to peacefully lull you to an afternoon siesta with a big fat smile plastered on your face. The noodles were thick and long, just how I like my noodles, with a dash and spruce of a spicy sauce.
Japanese dining and culinary prowess
When it comes to the Japanese dining and culinary prowess, one thing stands out: the culturally-rich flavors infused in the food. That, mixed with the classy and elegant ambience that is the Bamboo Restaurant at the Zen Gardens is the perfect combination to the perfect lunch!
And just when we thought we were done, full and completely stuffed, Chef Den then surprised us with some freshly baked dessert: Black Forest Cake coupled with the ‘Zen Garden Desert Special’ – which tasted somewhat like vanilla-wrapped waffles coated in pistachio ice cream! Absolute heaven to the taste buds.
Gastro-tourism in Nairobi
Without a doubt, our quest as Team #TwendeMara to bring out gastro-tourism in Nairobi was accomplished, by having Zen Garden host us and allow us to have a delectable experience of food and new places – right at the bull’s eye of their own garden!
All thanks to EatOut Kenya, for allowing and encouraging us to eat out more often. I hope you go out and find a new place to bring out the vibrant gastro-tourism in our beautiful country.
We look forward to the tales you’ll tell about it.